UMP/CMP-Glo™ Glycosyltransferase Assay
UMP/CMP-Glo™ 糖基转移酶检测系统
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通用的糖基转移酶活性测定
简便的“添加-孵育-读取”操作流程
检测使用CMP-、CDP-或UDP-糖作为供体底物的唾液酸转移酶和磷酸糖基转移酶
非常适合检测低活性的糖基转移酶
电话: 4008108133
Storage Conditions: Store the UMP/CMP-Glo™ Glycosyltransferase Assay kit at less than –65°C. Alternatively, store UMP/CMP-Glo™ Enzyme at less than –65°C and the other components at –10°C to –30°C. Before use, completely thaw all components at room temperature except the UMP/CMP-Glo™ Enzyme, which should be thawed just before use and any remaining volume should be returned immediately to less than –65°C. Once thawed, all components should be thoroughly mixed before use. Any remaining Nucleotide Detection Reagent (Nucleotide Detection Buffer +ATP Detection Substrate) should be dispensed into aliquots and stored at less than –65°C. For best results, prepare only the amount of UMP/CMP Detection Reagent (Nucleotide Detection Reagent + UMP/CMP-Glo™ Enzyme) needed.
If smaller amounts of UMP/CMP Detection Reagent are needed for each use, the UMP/CMP-Glo™ Enzyme should be dispensed in single-use aliquots and stored at less than –66°C.